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The team at Big Skies Holiday Cottages are thrilled to be the headline sponsors for the return of Norfolk Restaurant Week.  Almost 60 restaurants have signed up to give the county’s foodies a chance to try out new gastronomic venues and revisit old favourites with specially priced Restaurant Week menus.

Founder Martin Billing, a North Norfolk based entrepreneur, explains that the week, which runs from October 31 to November 11, sees restaurants offer great value, set priced meals in a traditionally quieter time of the culinary calendar.

‘We are building the week back up after a two year break – and it is really due to customer demand, from both the restaurants and from diners who are locals and holiday-makers.

‘It is something people really look forward to and we know they book holidays around the week, too. It’s a chance for people to get together, enjoy each other’s company and some great food.’

The restaurants taking part offer either two courses for £16 and three courses for £20, or two courses for £23 and three courses for £29. 

Evening meals are always included and lunches are optional. 

Weekends are fully excluded.

A wide cross section of restaurants, from all around the county, have already signed up including The White Horse at Brancaster Staithe, The Victoria at Holkham, The Wells Crab House, The Pigs at Edgefield, near Holt, and Farmyard in Norwich. New places joining for the first time this year include The White Swan at Gressenhall, near Dereham, The Chequers at Hainford, The Kings Head at New Buckenham, The Wildflower at Terrington St Clements, The Feathers in Holt, The Angel at Watlington and Seafood by Adrian Noble which is opening this Autumn in King’s Lynn.

Simon Turner of The Boars at Spooner Row, near Wymondham, is taking part for the third time and is a big fan. ‘We find that people love to try somewhere new and this week is the perfect opportunity for them to do so. We have a new pub this year, The Kings Head at New Buckenham, and we are looking forward to welcoming people here, too.’

And Hetti Simpson of Big Skies Estates adds: ‘We are delighted to be the headline sponsors of the return of Norfolk Restaurant Week in 2022.  Restaurant Week is one of the most exciting events in the Norfolk calendar and the whole team at Big Skies will be using it as a fantastic excuse to eat out at some of our favourite North Norfolk eateries and to discover new ones in Norwich and elsewhere in our beautiful county.’

You can check out the Norfolk Restaurant Week website here.

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